Archive for the Category ‘Women’
Processed foods are unhealthy” is an oft-quoted statement. The qualms are quite valid, because it is a fact that we cannot consume many foods without actually ‘processing’ them. In India, we often bring home raw and semi-processed foods, process them
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Combine the healthy quotient of green tea with prawns
Starting this week, we present a recipe shared by winners ofThe Hindu MetroPlus Cookery Contest 2011. This week, P. Rajeshwari Sivaprasad shares her recipe of Green Tea Prawn Tikka.
“You don’t need
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INGREDIENTS
Noodles: One packet
Cabbage: 50 gms
Carrot: 25 gms
Pineapple: One slice
Corn flour and green pepper: One cup
Tomato ketchup and red wine: One cup each
Sugar: Two tbsp
Salt: To taste
Refined oil: Half litre for frying
METHOD
Boil the noodles. Drain water, deep fry in oil till
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Today is the Children’s Day in India(i.e; November 14)&I wish You all the Children with a very Happy Children’s Day .
So ,I am posting this simple Bread Chat item as a Children’s Day Special.So parents enjoy this with your Lovely Children!!
Ingredients:
Bread
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Hi Friends,When the Climate is cold and the day is rainy means ,we may like to taste any hot hot snack item for the evening time.Ofcourse ,I too like to eat if the climate is cold.At India,my
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This recipe tastes very good and I learned this from one “Food Channel” in Television, when I am at India.I tried this & was very nice taste.My kid and Hubby finished the plate almost very soon .We can
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The Andhra food at Zambar might have gonea little light on the chilli owing to popular taste, but RAHUL VERMA comes back with good memories
There is something about people who are passionate about food. I find their company exhilarating —
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Italian cuisine is all about simple flavours and prime ingredients but only when the chef gets it right.
There are two major drawbacks with eating out. I’m not even talking of expense (high) and hygiene (suspect). One, our culinary
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T’s the one Indian love affair that never goes sour. Gourmands from all over the world may take pride in boasting about the most expensive, exclusive, extravagant restaurants they have ever eaten at. In India, however, the truly respected foodies
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Frankly, I was not prepared for the large meal that I was expected to wolf down at Barbeque Nation, but my dinner companion was. He had not had food for most of the day (or so he told me!). Mihir
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This recipe tastes very good and I learned this from one “Food Channel” in Television, when I am at India.I tried this & was very nice taste.My kid and Hubby finished the plate almost very soon .We can also prepare
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The German capital is dotted with quite a few Indian restaurants that make you feel at home
I’m listening to the Gayatri mantra, being sung by a German in a laundromat in Berlin. Between showing me how to start the washing
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The concept of dining out family style is novel at best, and often, one may be left disappointed by many of the brunches at Mumbai restaurants. While there are many options from mediocre to grand stand displays, does the brunch
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Hi Friends,this sweet item is very delicious and the kids can complete as soon as you offer them.Actually we prepare normal Ravva Kesari by adding Sugar,Sooji & Sugar with Some Food color.In this recipe no need of
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This Rose Cookie is also known as Gulaabi poolu/ Roja Poolu and is very famous in Vijayawada and Hyderabad places in India.I ate these Rose cookies a lot during the Christmas Festival Season distributed from my Classmates and from My
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This Yummy…Yummy Coconut sweet is easy and can have for the Children or kids who likes sweets most, and it is easy and simple and can be prepared within 10 minutes. I always used to remember my Childhood days with
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Mango Rice is one of the South Indian traditional rice item prepared and offered as Prasadam (Offering to God).This can be made fast and simple with the grated raw mango and tastes very yummy if the green mango is un-ripe
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This is a very simple and easy sweet item and I used to like to eat often when I was Kid.I enjoyed well when my Mom prepares it for me and used to pack it in my snack box.As soon
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